Glitter Grapes

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Glitter Grapes
Serves: 4
Prep time: 5 minutes
Cook time: None
Total time: 5 minutes
Meal type: Snack
Region: Worldwide
By author: Rebecca McCloud

Ingredients

  • 1 pound seedless grapes (pulled from stems and rinsed)
  • 1 3-oz Sugar Free gelatin (flavor of choice)
  • Water

Directions

Step 1
Spread the gelatin mix on a plate, about 1/4 at a time.
Step 2
Rinse the grapes under water, and place a handful on the plate.
Step 3
Shake the plate gently to roll the grapes in the gelatin, coating the grapes.
Step 4
Place coated grapes into a bowl.
Step 5
Repeat with the remaining ingredients until all of the grapes are covered.
Step 6
Place the bowl and let set in the refrigerator for about 1 hour, until gelatin is set.
Step 7
These are better the colder they are.

Cookie dough dip

Print recipe
Prep time: 15 minutes
Cook time: None
Total time: 15 minutes
Meal type: Snack
Region: Worldwide
By author: Mindy Graves

Ingredients

  • 1 can, drained Chickpeas
  • 1/8 tsp salt
  • 1/8 tsp baking soda
  • 1 Tbsp+1 tsp Vanilla extract
  • 1/4 cup Nut butter (Any type of a nut butter can be used. Peanut butter can give a peanut butter cookie taste.)
  • 1/3 cup Chocolate chips
  • Tbsp as neededmilk

Optional

  • 2 Tbsp oats

Directions

Step 1
Combine all ingredients, except the chocolate chips, in a food processor and blend until very smooth.
Step 2
Stir in chocolate chips. Serve with any side. (I enjoy apple slices or graham crackers.)